Materials List:
Design a Process to Remove Iron:
Cereal Magnets
https://www.teachengineering.org/activities/view/duk_foodiron_music_act
Cereal Magnets
Each group needs:
- 480 ml (1 cup) cereal with a high iron content, such as TotalĀ® or any cereal that contains 100% of the recommended daily allowance of iron
To share with the entire class:
- magnets of varying strengths, such as magnets generally used in classrooms; refrigerator magnets have less strength and may not work, but provide students with an alternative with which to experiment
- ZiplocĀ® bags
- cups of water
- blender
- electronic balance that is sensitive enough to be able to detect small changes in weight (at least one tenth of a gram); if not available, see the Procedure section for alternative ways to quantify the amount of cereal removed